
Ingredients
1-1/2 cup whole wheat flour
1 cup white flour
1 cup skim milk powder
1/3 melted beef fat, or bacon drippings. (I used beef gravy)
1 large egg, fork-beaten
1 cup water
Directions
Combine both flours and milk powder in large bowl. Drizzle with fat. Add egg and cold water. Mix well to form dough. Turn out onto lightly floured surface. Roll out to 1/2 inch. Cut out with bone-shaped or dog-shaped cookie cutters. I cut them into 1-inch squares. Place on ungreased baking sheet. Bake in 300 degree oven for 60 minutes.
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